Custom & signature 11” pizzas. Endless combinations!

THE PRESS CHEESE™

Red sauce, mozzarella, one cheese

THE DAILY™

One sauce, mozzarella, one topping

THE HERALD™

White sauce, mozzarella, grilled chicken breast, ricotta, grape tomato, red onion, crimini mushroom, finished with fresh basil

THE TIMES™

Extra virgin olive oil, mozzarella, chicken, grape tomato, red onion, smoked gouda, finished with fresh cilantro and Sweet Baby Ray’s BBQ Sauce

THE TRIBUNE™

Red sauce, mozzarella, pepperoni, red onion, mushroom, roasted red bell peppers, sweet Italian link sausage, Kalamata olives, ricotta

THE CHRONICLE™

Extra virgin olive oil, mozzarella, imported artichoke hearts, grape tomato, red onion, crimini mushroom, chevre, roasted red bell peppers, finished with fresh basil and basil pesto

THE SUN™

Red sauce, mozzarella, honey smoked ham, bourbon bacon, aged sharp cheddar, pineapple, grape tomato, scallion

Build a completely custom pizza with the day’s freshest ingredients!

Use our ingredients list below to choose what you’d like on your pizza.

Endless combinations!

THE JR. EDITOR™

(for children ages 12 and under)

6-inch pizza with up to 2 toppings, fresh baked cookie, and a small fountain drink

GARLIC CHEESY BREAD

Extra virgin olive oil, fresh minced garlic, mozzarella, aged Parmesan, Italian herbs, with a side of red sauce

Base

Red Sauce
Spicy Red Sauce
White Sauce
Pink Sauce
Extra Virgin Olive Oil

Extras

Minced Garlic
Roasted Garlic Cloves
Sundried Tomatoes
Carmelized Onions

Cheese

Mozzarella
Perlini Mozzarella
Aged Parmesan
Gorgonzola
Hand-Crumbled Feta
Aged Sharp Cheddar
Smoked Gouda
Ricotta
Chevre
Vegan Cheese*

Meats

Pepperoni
Bourbon Bacon
Grilled Chicken Breast
Sweet Italian Link Sausage
Smoked Ham

Vegetables

Spanish Black Olives
Kalamata Olives
Pineapples
Sliced Jalapeños
Red Onions
Scallions

Crimini Mushrooms
Grape Tomatoes
Artichoke Hearts
Green Bell Peppers
Caramelized Onions
Banana Peppers

Roasted Bell Peppers
Green Bell Peppers
Squash
Spinach

Finishers

Sauces

Balsamic Glaze
Basil Pesto
Sriracha
Frank’s RedHot
Sweet Baby Ray’s BBQ Sauce

Dressings

Ranch
Italian
Balsamic Vinaigrette
Caesar

Toppers

Basil
Cilantro
Wild Arugula

Gluten-free pizza dough available for an extra $2 on any pizza (trace gluten may be present).
*Vegan Cheese (Daiya) available for an extra $1 on any pizza. Talk to your Editor about any allergies. Ask about our Seasonal ingredients!

INSALATA ITALIAN

Pepperoni, olives, red onion, roasted red pepper, banana peppers, perlini mozzarella, croutons, Italian dressing

METRO CHICKEN CAPRESE

Chicken, tomatoes, perlini mozzarella, basil, balsamic vinaigrette

PASTA SALAD

SIDE SALAD

Add two toppings for $1

Build your own salad from the day’s freshest ingredients!

How it works: Grab a blank “Publish Your Own” salad and hand it over to a Pizza Editor for customization.

Use the ingredients list on the front of this menu for your salad options.

Choose a dressing:

Italian · Balsamic Vinaigrette · Ranch · Caesar

Small Pie + Small Garlic Cheesy Bread or Side Salad + Small Drink

EVERYDAY FROM 11AM–4PM

FRESH BAKED COOKIE

A fresh-baked chocolate chip cookie. Made fresh daily!

ICE CREAM SCOOP

Giant scoop of our rich, artisan vanilla ice cream

ICE CREAM SANDWICH

A scoop of our ice cream sandwiched between two fresh baked cookies

ICE CREAM FLOAT

Our artisan vanilla ice cream combined with any soda of your choice

FOUNTAIN DRINKS
BOTTLED WATER
VIRGIL’S ROOT BEER & CREAM SODA
STUMPTOWN COLD BREW COFFEE

From small gatherings to large corporate lunches, The Pizza Press is here to provide our SIGNATURE THIN CRUST PIZZAS, fan-favorite CHOCOLATE CHIP COOKIES, refreshing BEVERAGES & more!